Tag Archives: family

64 fl. oz. Miracle Bubbles

The weather in Michigan this weekend was spectacular, warm but not too hot, cool but not too cold. I spent as much time outside as I could, doing manly things that involved an array of outdoor tools; shovels and rakes and brooms and axes, all the while sporting several days of unshaven stubble, old dirty jeans and a t-shirt, broken down leather work boots and gloves. A heavy flannel shirt was added in the evenings when the newly found Spring temperatures gave way to pleasant cool air that felt more like Fall. The peepers and other critters in the swamp behind our property sang spiritedly the whole weekend.

Part of Saturday’s workload, was cleaning out one of my barns, the one filled mostly with lawn equipment and outdoor tools and a diverse assortment of everything else you could imagine that needs a place to be stored. It was dirty work and over the recent long, cold Michigan winter, it had become a disorganized mess of shit piled everywhere that I could barely walk through without risking a certain trip to the emergency room.

It felt good to clean it out, to make space, to put tools back where they belonged, to throw stuff away. That’s probably the closest place I have to a man-cave, although there’s no television, no couch, no sports memorabilia, no cooler full of beer. But it is a place where I can go and tinker around and have a little solitude. The extent of the decorations dressing up the few rustic timbers that aren’t covered with tools hanging from rusty, bent nails; a dirty, old, yet still proud American flag that once flew from our house, a wall of our old Michigan and Massachusetts license plates, a stop sign that I picked up some time ago, and a KIMBERLY TERRACE street sign that my wife was given back when she was a teenager… acquired, I’m sure legally, of course!

I worked through the clutter, throwing away old spark plug packages, empty oil containers, cans of dried paint, pieces and parts of stuff that I didn’t recognize and figured if I have no idea what it is or where it came from, it must not be that important. Tools were sorted into tool boxes, screws and nails and bolts and nuts and washers were relegated to a recycled coffee can to be reused at another time. I learned long ago to never toss away a perfectly good fastener. The floor was swept of dirt and grime and oil and hay. I pulled a couple of old mowers out, stripped of their parts like abandoned cars on an urban freeway, and dragged them to the road along with a FREE FOR PARTS OR SCRAP sign, handwritten in black marker on a scrap piece of board.

Then I came across this:

bubblesIt was dirty and covered in spider webs and had been sitting in this same spot for who knows how many years. I picked the jug up secretly hoping it was empty so I could quickly toss it into the ever-growing trash bag. It felt full and I unscrewed the cap and looked inside to see about 2/3 of the container was still filled with the soapy bubble mixture that has given kids endless delight for decades. Without giving it a second thought, I started carrying the jug to the far back part of our property where I could dump out its contents, then dispose of the packaging in the trash.

But as I walked, I felt this profound pang of a loss of innocence… and frankly, more than a little sadness. Shovels and axes and several days of unshaven stubble and old dirty jeans and a t-shirt and broken down leather work boots and gloves… had been instantly trumped by a container of dish soap disguised as MIRACLE BUBBLES!

I thought of my two kids, surely who we had purchased this giant 64 fl. oz. jug of MIRACLE BUBBLES for many years ago. Neither of whom, I surmised, now grown up, knew or cared that it existed anymore. My daughter will be a senior in high school next year, and my son a freshman, the first time since elementary school that they’ll be in the same school again. I stopped for a minute, unscrewed the cap again, pulled out the MIRACLE WAND and watched as the warm spring breeze sent oily, rainbow tinted bubbles flying through the air. I dipped the wand three of four more times and watched as more bubbles soared through the air only to disappear in the blink of an eye the moment they landed on the grass or a log pile or the branch of a tree.

I questioned my decision to dump out the container.

Then it occurred to me that experts often recommend using dish soap if you are trying to get a new tire to seal to a rim while filling it with air. I dropped the wand back into the container, screwed the cap back on and turned around and headed back towards the barn where I set the jug back down where I had found it, still covered in dirt and grime and spider webs.

Because I learned long ago to always be prepared and who knows the next time I’ll need to seal a new tire to the rim of my mower or lawn tractor.

That’s why I kept the bubbles…


Okay, maybe not…


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Slicing bananas like a Fucking Ninja

My grandmother could slice up a banana over a bowl of cereal like a fucking ninja!

As kids, my two older brothers and I would be sitting at her large dining room table. The same table that now sits in my dining room. We’d pour the Rice Krispies from the box. We’d pour the milk from an old ceramic pitcher.


Then my grandmother would walk in dressed in a 1960’s house-dress, uncomfortable shoes, panty-hose rolled down to just under her knees, a helmet full of bobbie-pins, a razor-sharp knife in one hand and a bunch of bananas in the other.

She’d walk up and stand next to you, pull out a banana… you didn’t have a fucking choice… you didn’t want a banana on your cereal? TOUGH SHIT… you were getting a banana on your cereal.

Then all you saw were flashes of silver blade and flying disks of perfectly sliced bananas and within a few bananoseconds you had a bowl full of Rice Krispies covered in bananas.

This story doesn’t really have anything to do with bananas.

Or Ninjas.

But it does have to do with peeling potatoes.

The other night I walked into the kitchen and my wife was peeling potatoes to make mashed potatoes for dinner. I watched carefully as she held the potato, her thumb on the top side, then she’d… GASP… DRAW THE BLADE TOWARDS HER BODY!!


Granted she was using a vegetable peeler with a large rubber safety grip handle and covered by a few dozen OSHA regulations… but you can never be too cautious.

I quickly programmed 911 into my speed dial and waited for that catastrophic moment when she might slip and slice open her entire forearm or possibly slice off her hand or accidentally slip and jam the potato peeler into her heart.

I questioned her methodology of drawing the blade toward her body rather than away from herself as I had learned from all my hunter-gatherer friends that had trained me in my limited outdoor skills and blade-wielding techniques. While I pontificated, she continued peeling the potatoes. Rather eloquently I might add, with each piece of peel landing in a nice little organized pile in the sink.

I asked my daughter, who was standing nearby, how she peeled potatoes. “Do you pull the blade toward you or push it away from you?”

“I usually pull it towards me” she said, “but I do it both ways, I guess.”


I’ve peeled more potatoes in my life than a boot-camp marine. But I peel potatoes like an elementary school age Cub Scout on the first day of summer camp, who has just earned his right to carry a pocket knife. Give that kid a knife and within an hour or two of slicing and dicing and little shards of flying wood, he will have carved a few dozen sticks into pencil shapes and a few logs into spears.

With any luck you’ll have only gone through a few band aids and no trips to the emergency room.

That’s how I peel a potato… like a Cub Scout on the first day of summer camp!

Pick up the potato, hold it out in front of you, and start swiping the peeler AWAY FROM YOU. Hunks of peel fly off the potato in all directions, similar to when you are cutting your fingernails in a hotel room.

Gross… I don’t really do that.

But that’s how I peel a potato. I’d never think of drawing the blade TOWARD ME.

That must be how the pros do it. Or how women do it. Or how professional chefs do it. Or how Ninjas do it.

Come to think it of it, that’s how my grandmother used to slice the bananas.

Like a fucking ninja!

Maybe this post really was about bananas.


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Scenes from a McDonald’s Restaurant

The woman was probably about my age, late forties, early fifties and the man I guessed probably in his sixties. They both appeared weathered and rough around the edges as they stood smoking outside of a McDonald’s that I was headed into around lunch time to get a cup of coffee. My brain dug down deep into the filing cabinet of its synapses and pulled out the file of poorly thought out, judgmental perceptions about people’s appearances, education levels, lifestyles.

As I walked towards the building, the women spoke to me.

“How are you doing today sir?”

For some reason, rather than just answering the question with some vague, small-talk answer and moving on, I turned to the right a bit and approached them.

“I’m doing fine” I answered as I walked up and joined them on the sidewalk where they were standing. “How are you?”

She said something about the weather and how pleasant it was outside.

I could tell they were both employees from the uniforms they were wearing. The man was missing most of the top front row of his teeth and they both continued smoking as we talked. The woman went on about the weather and the three of us stood there and chatted about how nice it was to finally have a few warmer days, and how so much of the snow had melted and whether Spring was really here or if this last few days of 45-50 degree temperatures was just an anomaly in the middle of March in Michigan.

The man mentioned that it was still cold compared to where he was originally from.

“Where’s that?” I asked as the woman excused herself and went back inside.

It turned out to be Brooklyn and although I didn’t second-guess him, I thought about how it probably wasn’t very warm there this year. I asked him if he knew where Smithtown was on Long Island, where I grew up and he did. He told me he still had three daughters living in Brooklyn and that he had been relocated to manage this McDonald’s eleven years ago, but after getting tired of “babysitting the business” he had chosen instead to just be the maintenance manager. I told him I had run a small business before and knew where he was coming from. He seemed to be happy to have someone to talk to for a little while other than his colleagues inside.

It was one of those seemingly inconsequential, yet impactful conversations with a complete stranger that make me feel a little more connected to the world.

Then we went our separate ways, him back to work and me inside to buy a coffee.

“Will this be for here or to go?” the cashier asked as I approached the counter, no one else in line.

“Here… actually I’d just like a large coffee with two creams, please.”

She punched a few buttons on the screen.

“$1.69” she said.

I pulled out my wallet and fumbled around for my credit card before grabbing the two loose dollar bills that were folded in half in one of the inside pockets. I handed the money to the cashier and she handed me back the $0.31 in change which I stuffed down into my pants pocket.

A moment later the woman from outside, with a big smile on her face, handed me the cup of coffee.

I said “thanks”, walked to a table and sat down.  I looked around and felt like I was in Anywhere, USA. These restaurants all kind of look the same, even when they don’t. They smell the same even when they don’t and they’re all filled with the same people even when they’re not. I pulled off the top to the coffee cup and watched the hot steam evaporate into the air, then picked up my phone and started reading e-mails.

“Sir do you………………..” someone mumbled.

I looked up to see a young African-American kid standing next to my table.

“Excuse me?” I asked

“Do you have a…………………” he mumbled again and I still couldn’t get the whole sentence although I assumed he was asking for money. He seemed a little nervous and my brain starting frantically pawing through the same file of poorly thought out, judgmental perceptions of people and although it’s been awhile, I immediately put up the walls built from many years of being a suburban kid, living near big cities where pan handlers would ask for money as you walked down a sidewalk.

I felt the instinctual word “no” coming out of my mouth, then I paused and looked at this kid again. He wasn’t a panhandler and he didn’t appear to be poor or a street person. He was just a kid, probably in middle school or early high school, likely my son’s age.

Just a kid.

I politely asked him to repeat the question.

This time he elaborated and spoke more clearly.

“Do you have a quarter so I can get something to eat? I have a dollar but I don’t have the money to pay the tax.”

The walls faded away.

“What are you going to get?” I asked.

“Probably a hamburger or a cheeseburger” he answered. They’re $0.99 but I don’t have the money to pay the tax.”

It crossed my mind that if this kid was brave enough to approach me and ask for nothing but a quarter and specifically state that it was for the sales tax, that maybe he’d become a good salesperson someday and I should offer to buy him a Quarter Pounder meal or a Chocolate Shake. But instead, I reached into my pocket and pulled out the change that the cashier had just given me, a quarter, a nickel and a shiny new penny. I grabbed the quarter and held it up.

“I’ll tell you what” I said. “I’ll give you this quarter but you have to do something nice for someone today.” I handed him the coin.

He said okay and took the quarter, thanked me and walked away.

I went back to my phone, reading and typing and answering customer questions. About ten minutes later I had covered what I needed to cover so I got up and started walking towards the exit. I saw the kid sitting in a booth with a friend, talking and eating a hamburger.

This evening as I write this story, I wonder if that kid did something nice for someone today. Maybe for his Mom or a neighbor or a stranger he met and had a seemingly inconsequential, yet impactful conversation with. Or maybe not, I think to myself. After all, it was just a quarter and he was just a kid and we were just in a McDonald’s in Anywhere, USA.

But I hope he did.


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Going Home

I get to go home tomorrow.


Assuming the weather cooperates.

I’ve been on the road for five days. If all goes well I’ll get home late tomorrow evening.

Five days is probably peanuts to a lot of the “road warriors” out there that travel for their jobs, but I’m ready to go home. I drove to tonight’s stop for 2.5 hours through a mixture of blinding, white-out snow fall and slick dangerous roads, to short periods of sunny skies and clear roads. It would switch from one to the other about every couple miles, typical of Michigan or probably any other place in North America in the winter these days.

I’m in Sault Ste. Marie, Michigan for the night. My knuckles are still white from the two hour grip on the steering wheel as I tried to avoid sliding off icy roads. For dinner I ate a McDonald’s Southwest Salad and I’m drinking a cheap bottle of wine scored at the local Wal-Mart a ½ mile away. ( I suddenly wonder how often the word “wine” appears in my posts?!?)

‘Cause remember, work travel is a romantic and sophisticated thing!

The blood is slowly flowing back into my knuckles.

Not to get back on the local motel thing, but I’m in the most adorable little local motel I’ve ever stayed in. I may have to get on Trip Advisor and leave a five star review. Outside there is an epic snowstorm, crazy, blinding, accumulating snow… at least the last time I looked. In the back of my mind I’m thinking if there were anywhere to be stranded for an extra day this would be a fine place.

But I’m ready to go home.

I’m seriously ready to go home.

I want to sleep in my bed. I want to hug my wife. I want to see my kids. I want to see my goats.

In a few days I’ll have forgotten anything about this trip like so many before. The next one will be on the horizon to prepare for. This was a successful trip and the next one will be too.

That’s what I do.

The hardest part for me is the leaving, the walking out the door.

Sometimes I have to talk myself up, like Stuart Smalley.

“You’re good enough, you’re smart enough and doggone it people like you.”

Once I’m on the road though, literally five minute later, driving down the road, the salesman shows his big handsome face and I’m like “YEAH BUDDY LET’S GET THIS SHIT DONE!”

So I get it done.

Can you say “Jeckyl and Hyde?!?”

A loud dose of Boston’s “More Than A Feeling” through the car stereo helps. There isn’t a set of car speakers out there capable of playing this song at an adequate volume.

When I’m gone, I don’t think it’s easy at home. My wife definitely notices, suddenly a single parent for several days. My kids? With their crazy teenage lifestyles, sometimes I seriously wonder if they know I’m gone.

I hope they do. I really do.

But when the time comes I’m always ready to come home.

To sleep in my bed. To hug my wife. To see my kids. To see my goats.

I get to go home tomorrow.



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Remember that time I was Freshly Pressed?

I’m sitting here in an old school motel in Michigan’s Upper Peninsula, near the Northern shores of Lake Michigan. My eyes dart from the words on the computer screen that I slowly type on my old laptop to long periods of staring out the window of my room as ghostly apparitions of blowing snow race across the empty parking lot. My toes are cold and I can’t seem to get them to warm up even though they’re wrapped tightly in heavy wool socks. The desk where I am sitting is next to the window that faces out to the parking lot and I can see my car parked in front of the door to my room, some parking lot lights and the brightly lit motel sign. At the bottom of the sign in bright red neon, the word VACANCY calls out to the few passing cars though no one seems to heed the call.

I have the blinds wide open but I’m not worried about privacy because I think I might be the only guest here tonight. I have no concerns about someone walking by and staring in my window. What is likely a thriving little motel during the summer and fall tourist months is pretty much a ghost town on this frigid cold February night.

The old couple that owns this particular motel where I will rest my head tonight have to be in their 80’s. They live on site and the place is spotlessly clean. This is the third year in a row I have stayed here and each year I walk in and wonder if the old women who checks me in will remember me. But she doesn’t and I’m not really surprised considering the number of people she sees every year. But as always, as I signed the credit card receipts and passed them back to her she asked me:

“Do you drink coffee? I’ll have coffee made in the morning.”

“I sure do you” I replied, then added, “I know, I come up here every February on my way to Houghton and I always stay here.”

She glanced up at me with proud eyes that sparkled like the bitter cold snow outside and with the brightest smile she said “thank you.”

I added, “I really like this place, please don’t ever close it down!”

“We won’t, as long as we’re around” she offered.

I took my key and settled in to room 17.


I stay in small motels like this all the time when I travel for work. I’m self employed, no company credit cards, no expense accounts, no perks. Every dollar I spend on accommodations or meals or gas for my car comes right off the top. So I do my research and I find the places that are clean and well kept and affordable.

But there’s more than that.

Yes, these motels are unquestionably no-frills, and I’ve had a few objectionable nights over the last few years where I wished I had chosen the local chain hotel.

But the homey, small town places that I find, that I consistently come back to are all privately owned businesses that the owners take pride in and work hard to keep their guests happy. As someone who spent almost 20 years working in a family business I respect that to no end and will do what I can to support that work ethic.

Plus the people are interesting!

There’s the 80’s something couple where I stay tonight.

There’s the Vietnam era veteran with the US Marines baseball cap who always says “I’d put my rooms up against any place in town!”

There’s the lesbian couple who own a place called the “Triangle Motel.”

There’s the macho guy who is a retired police chief and who always has his little dog with him.

There’s the guy who is always drinking from a can of “Miller Lite” while checking in guests.

These places are remnants from a bygone era, like the old Route 66 motels that families stayed in while driving across the country many decades ago. Sadly, these days, for every thriving motel you find that is worth the $50 room rate, there are two or three more that are sitting abandoned along rural routes that folks no longer choose to drive along.

So… what does this have to do with being Freshly Pressed?

Two years ago in February, 2013 my post Old Barn Coat was featured on the WordPress Freshly Pressed page. It happened during this same road trip that I am on now. I started writing the post while I was at home, but I finished it while sitting in the same motel that I sit in now, while sucking down a bottle of wine, on a similar, bitter cold Saturday February night.

I posted it the following Sunday.

It was a great post and I knew it at the time. It wasn’t my usual sarcastic, silly, juvenile humor. I remember struggling to figure out where and how I was going to tie everything together, but when the last line, the culmination, finally appeared to me, I knew I had come up with something good. I don’t remember thinking about the post being “pressed” but I knew it was something special regardless of the number of likes and comments.

Freshly Pressed is the closest most of us will ever get to something we write being “published”. Sure, no one is paying you for what you wrote but it is an example of someone who you don’t know, someone who doesn’t follow your blog, someone who isn’t your friend , either face to face or “electronically”, noticing something you’ve written and deciding it’s good enough that thousands, maybe hundreds of thousands, of people should see it. That’s an honor none of us should take for granted.


The words are flowing out now like an open tap. It’s funny how that works, one minute you can’t think of anything to say, but a few struggling, forced paragraphs later, you’ve lost track of time and you have to force yourself to stop typing.

I’ve glanced up from the screen and noticed some of the parking lot lights are off and although the VACANCY light still screams out to passing cars, I know that motel office hours are only until 11:00 and there won’t be much traffic tonight. Blowing snow still dances across the parking lot and I’m glad I’m in a warm room.

Tomorrow morning I will go say hello to the old lady at the front desk. I will turn in my key and share some of the coffee she has made. We will likely talk about the weather and life and why I’m visiting the area and I trust her eyes will sparkle as much as they did tonight when I told her I was a repeat guest.

The coffee will taste better than any cup of Starbucks Coffee bought on any corner of Main Street USA.

Because it’s not about the coffee, its about the people you share it with.

Freshly Pressed or not.


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Playing like a Kid

I limped my way into the house about 9:15 pm, dragging my left leg along the ground like some kind of Quasimodo. I dropped my basketball shoes into the giant, overflowing pile of footwear by the door and took off my coat.

“Short night” I grumbled to my family as they looked up, surprised to see me home earlier than usual.

I play basketball on most Monday nights with a bunch of other older guys ranging in age from late 30’s to mid 50’s. That along with working out three or four times a week keeps me in not great, but pretty good shape. I play because I love the game. I play because I love the competition. I feel like a teenager when I’m out there and it’s so much more fun than tedious time spent lifting weights or doing endless amounts of aerobic activity. Plus I want my kids to see that even at forty-seven years old I can still go out and run around and play like a kid. They’ll remember that some day when they reach my age and they’re questioning whether to put on their athletic shoes and tie up the laces.

As a group us old guys play hard but we are careful to avoid injuries. None of us need that at our ages. Recovery time is a lot slower now than it was when we were younger.

Occasionally it happens though.

I blew out my left calf muscle this past Monday night, about ten minutes into our first game, while stealing a pass and breaking down the court to score a basket. As I accelerated I felt a sharp pain, a “pop” if you will, and knew it wasn’t good.

Recounting the story to my family when I got home, my daughter asked “so you scored though right?”

“Yeah I scored” I answered.

“That’s what’s most important” she said with a grin on her face.

“I guess so” I said as I frantically tried to secure a bag of ice my wife had retrieved for me around my calf muscle using an old t-shirt.

It hurt like hell. It was rapidly tightening up like a rubber band being turned on a toy propeller car. It swelled up and for the first time in my life, at least on my left leg, I had what I would consider a normally sized calf muscle and not the usual matchsticks that hold me up.

I finally got the ice secured with an elastic bandage rather than the t-shirt.

I drank a big glass of water, took a few ibuprofen and felt a little nauseous.

I tried to pretend that I didn’t feel like I was going into shock.

I Googled Aaron Rodgers calf injury because if you aren’t aware the famed quarterback for the Green Bay Packers was dealing with a similar injury during the last several games of his season. I thought about how people crack jokes about him and call him things like “the golden boy” but that he must be some kind of a serious bad ass to have played several PROFESSIONAL NFL FOOTBALL GAMES with what I can only imagine was a similarly painful left leg.

The articles I read said his recovery was expected to take 4-6 weeks.

What? 4-6 weeks? I don’t have 4-6 weeks!

Oh well, it is what it is. And hey, if anyone asks I can boast that I have the same injury as Aaron Rodgers, just us two pretty boys sitting around with torn calf muscles. Pretty good company I suppose.

When I get the occasional injury like this, playing a game that I probably should have stopped participating in years ago, I always contemplate “retiring.”

“Retiring” from playing like a kid.

In fact, I pretty much consider it every Tuesday morning as I haul myself out of bed, creaking and in pain from the previous night’s exertions. It usually goes something like this:

On one shoulder, a yogi, dressed in spandex and doing a Downward Dog while gently advising me: “Steve, maybe you’re too old to be playing basketball. Perhaps some gentle stretching would be better for you.”

On the other shoulder, my late grandfather, who spent his career as a teacher and football coach at a private boarding school yelling his now infamous quote: “look down between your legs and see if you’re a man!” (You can read more about him here)

But I just can’t seem to retire yet. I still want to play like a kid.

It’s kind of like that morning when you wake up with a really bad hangover and you tell yourself “ugh… I’m never drinking again.”

Never seems to work out like you planned.


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Counting on My Fingers and Toes

Some of you old-timers may remember this post: From One to Ten.  With a little editing I’ve turned it into a song. Sorry, I pulled the audio off a video camera so the recording isn’t that great.

Counting on My Fingers and Toes

I once thought that ONE was enough.
Me by myself with only my stuff.
But I met a nice girl and love it was true.
We had a big wedding and then we were TWO.

We once thought that TWO was okay.
She and I hanging out every day.
But we drove by a sign that said, “kittens for free!”
We took home a kitten, and then we were THREE.

We once thought that THREE wasn’t bad.
There wasn’t anybody we wanted to add.
But then we decided to get one more.
A friend for our cat and then we were FOUR.

This is the story how my family goes.
Changing every day right under my nose.
Kinda like a flower living in the garden.
Sprinkle in some love and it grows and grows.

This is the story how my family goes.
How big we’ll get, well nobody knows.
For now I’ll just have to keep on counting.
Starting off small, getting bigger and bigger.
That’s how my family grows.

We once thought that FOUR was fine.
One cat was her’s and one cat was mine.
One day a beautiful baby arrived.
A sweet little girl, and then we were FIVE.

We once thought that FIVE was alright.
Though space was getting a little bit tight.
But we wanted to add one more to the mix.
Along came a boy and then we were SIX.

We once thought that SIX was nice.
Not a bird or a fish or a snake would entice.
Then we decided two dogs would be great.
We skipped over SEVEN and went straight to EIGHT.

This is the story how my family goes.
Changing every day right under my nose.
Kinda like a flower living in the garden.
Sprinkle in some love and that’s how it grows.

This is the story how my family goes.
How big we’ll get, well nobody knows.
For now I’ll just have to keep on counting.
Starting off small, getting bigger and bigger.
That’s how my family grows.

We once thought that EIGHT was plenty.
At least it was only eight and not twenty.
Then one of our dogs, she went up to heaven.
Suddenly we were back down to SEVEN.

We once thought that SEVEN was ample.
Add any more and we’d surely be trampled.
“I have two goats” said a friend of mine.
We took home the goats and then we were NINE.

We once thought that NINE was neat.
But something was missing to make us complete.
We all liked riding a horse now and then.
We got ourselves a horse and then we were TEN.

This is the story how my family goes.
Changing every day right under my nose.
Kinda like a flower living in the garden.
Sprinkle in some love and it grows and grows.

This is the story how my family grows.
Someday we may add more, I suppose.
For now I’ll just have to keep on counting.
But if we keep getting bigger and bigger.
I’ll be counting on my fingers and toes!


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